After a year of hard work and perseverance, David Hunter of Pickle’s European Deli, Andy Rose of the Sackville Save Easy, Boudreau Meats, and other local meat producers have succeeded in making locally produced meat available for sale in the Sackville Save Easy, one of the town’s two grocery stores.
Sackville also has a Co-op Atlantic grocery store, which already strives to source locally when possible. This project stemmed from a strong commitment to volunteerism, concern about local food security, a desire to create economic opportunities for local meat producers, and an interest in implementing a few steps of the Sustainable Sackville Plan! Thank you to everyone involved! Locally produced meat is now more accessible than ever.
Look for the label: HomeGrown Meats of Tantramar!